Two-Course menu:
3490 HUF
05.October-09.October 2026.
October 05, Monday

Greek salad ( 7 )
Gyros with French fries (1,3,7,10)

Daily dessert + 600 HUF
October 06, Tuesday

Vegetable soup ( 9 )
Hungarian pork and sauerkraut stew (Székely-style) (1,7)

Daily dessert + 600 HUF
October 07, Wednesday

Pork goulash ( 9 )
Hungarian pasta with cottage cheese and sour cream (1,3,7)

Daily dessert + 600 HUF
October 08, Thursday

Beechwood-smoked pork loin with ajvar,
salad and multigrain bread (1,3,5,6,7,8,11)
Chicken Stroganoff with rice

Daily dessert + 600 HUF
October 09, Friday

Potato soup with sausage ( 7 )
Turkey paprikash with pan-fried potato dumplings (1,3,7)

Daily dessert + 600 HUF
Two-Course menu:
3490 HUF
12.October-16.October 2026.
October 12, Monday

Italian tomato soup (5,8,9)
Pork stew with Hungarian egg barley and pickles

Daily dessert + 600 HUF
October 13, Tuesday

Seed-crusted fried cheese with salad and grape ragout (5,7,8)
Indian-style turkey with bulgur (6,7)

Daily dessert + 600 HUF
October 14, Wednesday

Crispy rösti with poached egg and guacamole (3,10)
Rosemary chicken thigh with red cabbage and roasted onion potatoes (12)

Daily dessert + 600 HUF
October 15, Thursday

Palóc-style green bean and meat soup (7,9)
Hungarian pasta with sautéed cabbage (1,3)

Daily dessert + 600 HUF
October 16, Friday

Creamy pear soup with goat cheese mousse ( 7 )
Breaded pork cutlet with vegetable rice and fresh mixed salad (1,3,7,12)

Daily dessert + 600 HUF
Drink on Special

Homemade syrup

500 HUF

Modern bistro cuisine and signature cocktails in the heart of Budapest.

Where nights glow and stories begin.

EVERY DAY

Breakfast

6:30 – 10:30

Weekdays

6:30 – 11:00

Weekends

Lunch and dinner

12:00 – 22:00

Kitchen

Bar

12:00 – 23:00

Signature cocktails